Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

ARTH PATEL

KINGSBURY

Summary

Passionate Counselor committed to helping clients work toward healing and self-sufficiency while emphasizing personal strengths. Honest and disciplined professional with 2 years of comprehensive experience in residential and outpatient care. Impeccable communicator possessing ethical decision-making abilities. Skilled barista with background in high-volume coffee shops. Possess strong knowledge of diverse coffee brewing methods and customer service skills. Known for creating comfortable customer environments and managing team workflow efficiently. Committed to maintaining cleanliness, quality, and customer satisfaction in all work areas.

Overview

4
4
years of professional experience

Work History

Barista

Costa Coffee
London
09.2024 - Current
  • Maintained high levels of customer satisfaction by efficiently handling drink orders and inquiries.
  • Kept up-to-date records of sales transactions using point-of-sale systems.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.
  • Followed health, safety and sanitation guidelines to pass state inspections.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Ensured compliance with health and safety regulations, including proper food handling and cleanliness standards.
  • Ensured all equipment was maintained in proper working order according to manufacturer's instructions.

Chef

Wrapchic Indian restaurant
London
02.2024 - 09.2024
  • Planned buffets for large parties according to guest numbers and dietary requirements.
  • Utilized tandoor along with other kitchen equipment according to instructions supplied by manufacturer.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Maintained a clean work environment by following all health and safety regulations.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Monitored stock levels of ingredients for popular items and placed orders when necessary.
  • Analyzed recipes to determine menu prices based on cost of food, labor and overhead.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Created custom spice mixtures to add unique flavor profiles to dishes.

Sr. Canada Counselor

Kanan International
Surat
05.2021 - 08.2023
  • Guide and lead team members to deliver services that meet or exceed the customer requirements.
  • Investigate and solve customer problems and handle any and all customer complaints.
  • Builds strong customer relationships through all channels of communication.
  • My other responsibilities included overseeing and managing the application process for various educational programs and institutions.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Maintained updated knowledge through continuing education and advanced training.
  • Ensuring smooth coordination between departments and maintaining a streamlined application process for students aspiring to study abroad.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Demonstrated leadership by making improvements to work processes and helping to train others.

Education

Master of Science - Mechanical Engineering

University of East London
East London, E16 2RD
11-2025

Bachelors - Mechanical Engineering

Dr. S & S. S Ghandhy College of Engineering & Tech
Majura Gate, Surat, Gujarat, 395001
04-2021

Skills

  • Microsoft Office
  • Decision Making
  • Multi-Tasking
  • Leadership
  • Problem Solving Abilities
  • Computer Proficiency
  • Team Work
  • Solution-Focused Counseling
  • Behavior Monitoring
  • Counseling
  • Office Administration
  • Client Records Management
  • Superior Communication Skills
  • Career Counseling
  • Staff coordination
  • Food safety and sanitation
  • Food presentation
  • Grilling and deep frying skills
  • Food preparation techniques
  • Meal preparation

Accomplishments

  • I am honored to showcase this certificate of participation, earned at the esteemed Global Suzuki Cup organized by the Wado International Karate-Do Federation India. The event, held in Bangalore, India from October 12th to 14th, 2007, stands as a testament to my unwavering dedication and profound passion for the art of karate.
  • I am pleased to present this certificate of participation in the 9th Akhil Gujarat Karate Championship 2007-08. Organized by the Panchmahal District Karate-Do Association, this prestigious event took place at Jalaram International School in Vavdi Khurd, Godhra.
  • Furthermore, I have attained the 7th KYU (orange belt) with Registered Roll No. 20071509 and the 8th KYU (Yellow belt) with Registered Roll No. 065251, both conferred by the Wado International Karate-Do Federation India.
  • In the years 2011 and 2012, the Sheth Shri Girdharlal Sanskar Kendra in Dahod orchestrated a variety of thrilling adventure and environmental activities. These endeavors offered participants distinctive experiences, avenues for personal development, and a heightened appreciation for the environment.
  • Additionally, I participated in the Elementary Drawing Examination in September 2008 and the Intermediate Drawing Examination in November 2011, both organized by the State Examination Board, Gujarat State.

Languages

Gujarati
First Language
Hindi
Proficient (C2)
C2
English
Upper Intermediate (B2)
B2

Timeline

Barista

Costa Coffee
09.2024 - Current

Chef

Wrapchic Indian restaurant
02.2024 - 09.2024

Sr. Canada Counselor

Kanan International
05.2021 - 08.2023

Master of Science - Mechanical Engineering

University of East London

Bachelors - Mechanical Engineering

Dr. S & S. S Ghandhy College of Engineering & Tech
ARTH PATEL