ARC ALFREDO
Bournemouth
Summary
I love adopting a student mentality and I always strive for being the best worker I can possibly be. I am able to use my own initiative and work as part of a team under pressure to meet deadlines or objectives. In my 7 years of experience in hospitality along with my experience in sales and event co-ordination, I have cultivated my ability to solve problems and have developed my communication, networking and leadership skills. Bournemouth (relocated)
Overview
8
8
years of professional experience
Work History
Bar Manager
The Farmhouse
02.2020 - 12.2021
- Managing the bar operations and contacting suppliers on a daily basis
- Producing rota's weekly, taking into account staff and business needs
- Training and cultivating staff to create future supervisors and managers
- Quality checking to ensure our product meets the standard at this infamous restaurant
Assistant floor manager
Nizam indian restaurant
08.2016 - 06.2018
- Ensuring quality service at one of the top 50 curry houses in the UK
- Given a leadership role at a young age
- Leading a team under a stressful environment
- Front of house, welcoming guests and organising bookings
- Supervising staff and allocating resources where it was needed
Supervisor
Players Entertainment KTV
09.2022 - 08.2024
- Hired as a supervisor to guide and lead a team for a venue that had a new entertainment style in the UK
- Introducing cocktails and training staff to offer more versatility in our services
- Creating rota's on a monthly basis according to staff and business needs
- Clear communication between senior managers and owners to ensure business objectives are met
- Introducing quality standard service which aligned with the premium venue
Barista and Cook
The Vault
10.2024 - Current
- Followed exact recipes for mixing and preparing beverage and food items.
- Prepared specialty drinks such as cappuccinos, lattes and mochas.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Adapted quickly to high-volume periods by efficiently managing tasks and delegating responsibilities among team members.
Drinks catering services
02.2022 - 09.2022
- Ventured into entrepreneurship and became an established mixologist
- Organising meetings with my clients to make sure my services meet their needs
- Creating cocktail and mocktail menus that suited the particular events of my clients
- Gained knowledge in promotion and running a business
Cocktail menu developer
Players Entertainment and LTB showrooms
11.2022 - 09.2024
- Designing and creating cocktail menus and implementing original drinks
- Improving my negotiating skills in order to earn commission from the sale of cocktails
Event co-ordinator
ILuv Events
09.2023 - 01.2024
- Approaching university society presidents to co-ordinate social events
- Communicating with multiple venues and being able to come to an agreement between societies and the venue
- First point of contact to clarify any issues with an event
- Supervising the event and having an active role in the promotion
Education
Certificate of Higher education - international law
Coventry University
Coventry08.2021
A-Levels - Business, Law and Media
St. Paul's Catholic College
Haywards Heath08.2018
GCSE's - English, Maths and Science
St. Paul's Catholic College
Haywards Heath08.2016
Skills
- Leadership
- Networking
- Sales
- Creativity
- Customer service
- Mixology
- Time management
- Attention to detail
- Team player
- Friendly and outgoing
Hobbies and Interests
Along with my general interests in sports, and my passion to be a creative. My main hobby is being in touch with my local community. This can be shown by setting up events catered toward all ages.
Personal Information
Date of Birth: 10/19/1999
Timeline
Barista and Cook
The Vault
10.2024 - Current
Event co-ordinator
ILuv Events
09.2023 - 01.2024
Cocktail menu developer
Players Entertainment and LTB showrooms
11.2022 - 09.2024
Supervisor
Players Entertainment KTV
09.2022 - 08.2024
Drinks catering services
02.2022 - 09.2022
Bar Manager
The Farmhouse
02.2020 - 12.2021
Assistant floor manager
Nizam indian restaurant
08.2016 - 06.2018
A-Levels - Business, Law and Media
St. Paul's Catholic College
Certificate of Higher education - international law
Coventry University
GCSE's - English, Maths and Science
St. Paul's Catholic College
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