ARASHDEEP SINGH
CHEF
Dorchester
Summary
High-performing Chef offering many restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.
Overview
3
3
years of professional experience
Work History
Chef
Pizza Express Restaurant
12.2023 - Current
- Adapted menus seasonally, incorporating fresh produce to create visually appealing and flavorful dishes.
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
- Monitored line processes to maintain consistency in quality, quantity, and presentation.
Chef
Master Bao
09.2022 - 11.2023
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Complied with portion and serving sizes as per restaurant standards.
- Rotated stock to use items before expiration date.
- Planned and directed high-volume food preparation in fast-paced environment.
- Coordinated with vendors to order supplies and maintain high quality standards.
- Improved customer satisfaction by attentively addressing dietary restrictions and special requests.
Store Incharge
Agi Infra Limited
02.2021 - 03.2022
- Established relationships with key retail accounts.
- Cultivated relationships with key decision makers in leading retail chain accounts, achieving sustainable partnerships with retail buyers.
- Tagged and prepared new merchandise for retail sales.
- Improved store efficiency by implementing effective inventory management and product merchandising techniques.
- Handled escalated customer complaints professionally, offering appropriate resolutions to ensure satisfaction and maintain positive brand reputation.
- Developed a positive work environment by fostering teamwork, providing regular feedback, and acknowledging employee accomplishments.
- Collaborated with upper management to develop strategic plans for store growth initiatives such as new product launches or expansion efforts.
Education
No Degree - Cad/came
CT Collage
Jalandhar 04.2001 -
High School Diploma -
CT Collage
Jalandhar 04.2001 -
Skills
Meal Preparation
Vendor Relations
Cost Control
Kitchen Operations
Counter sanitization
Proper food handling
Portion and cost control
Sanitation Practices
Timeline
Chef
Pizza Express Restaurant
12.2023 - Current
Chef
Master Bao
09.2022 - 11.2023
Store Incharge
Agi Infra Limited
02.2021 - 03.2022
No Degree - Cad/came
CT Collage
04.2001 -
High School Diploma -
CT Collage
04.2001 -