Summary
Overview
Work history
Education
Skills
Timeline
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anwer javed

jhelum,pakistan

Summary

Dedicated professional with expertise in menu development and food manufacturing, demonstrating a strong commitment to food safety practices and product knowledge. Highly observant and skilled in precision handling, ensuring quality and efficiency in all tasks. Self-motivated with a focus on continuous improvement, aiming to leverage skills in a dynamic culinary environment.

Overview

5
5
years of professional experience

Work history

Bakery worker

bakery worker
jhelum, pakistan
03.2021 - 06.2022
  • Worked with large vats, paddles and agitators to blend and mix raw materials.
  • Updated display counters regularly, enhancing visual appeal of products.
  • Maintained strong, cooperative working relationship with bakery team and fellow employees.
  • Prepared exceptional pastries and desserts.

bakery helper

bakery helper
dina, pakistan
02.2017 - 07.2017
  • Inspected products for damages and expiry dates before processing refunds.
  • Packaged and labelled baked goods with accurate descriptions and ingredients.
  • Prioritised kitchen and baking workloads, utilising staff and meeting productivity requirements.
  • Monitored storage temperatures to preserve food quality.
  • Cleaned and maintained kitchen equipment and oven.
  • Maintained strong, cooperative working relationship with bakery team and fellow employees.
  • Ensured customer satisfaction with prompt service.
  • Helped during peak hours, enabling faster service delivery.

Education

matric - science

rawalpindi board
pakistan

Skills

  • Menu development
  • Food manufacturing
  • Highly observant
  • Precision handling
  • Self motivated
  • Food safety practices
  • Product knowledge

Timeline

Bakery worker

bakery worker
03.2021 - 06.2022

bakery helper

bakery helper
02.2017 - 07.2017

matric - science

rawalpindi board

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anwer javed