Experienced waiter with a strong knowledge of food and beverage offerings, adept at effectively communicating with kitchen and sommelier teams, and skilled in providing professional and efficient guest service. Seeking to contribute these abilities to a dynamic dining environment. Licenced for preparation and sale of alcoholic beverages, bar procedures and liquor laws.
Overview
4
4
years of professional experience
Work History
Waiter
Felix Restaurant
02.2024 - 04.2024
Trained service staff in Serving alcohol and Food, Guest relations, Inventory Control and Guest Satisfactions
Effectively communicated with kitchen and sommelier teams to relay guest preferences and ensure accurate order fulfillment
Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests
Demonstrated strong knowledge of all food and beverage items served, making personalized recommendations to enhance guest experience
Reported sales and Inventory results to the bar and restaurant manager
Taking Customers order in a timely manner
Consistently adhered to quality expectations and standard
Performed all duties related to restaurant opening and closing shifts, ensuring smooth operations and cleanliness of the dining area
Managed high volume of customers during peak hours, maintaining prompt and efficient service.
Front of House Wait Staff Member
Indore Marriott Hotel, India
09.2020 - 12.2023
Collaborated with kitchen staff to ensure accurate order preparation and prompt delivery of meals.
Enhanced customer satisfaction by providing timely and efficient service in a fast-paced environment.
Collaborated with the rest of the front-of-house team during large events to ensure seamless execution of assigned responsibilities.
Ensured adherence to restaurant policies by enforcing rules such as dress codes or age restrictions where applicable.
Assisted in training new hires, sharing best practices for efficient performance within the front-of-house team.
Consistently met sales targets set forth by management through upselling techniques such as suggesting premium menu items or addons.
Utilized strong multitasking abilities to manage multiple tables simultaneously without sacrificing quality of service.
Promoted special events or promotions to guests, generating interest and increasing revenue for the establishment when possible.
Cultivated relationships with local vendors or suppliers to maintain inventory levels appropriate for anticipated demand.
Received consistent positive feedback from managers regarding exceptional performance in customer service-related tasks like tableside check-ins or beverage refills.
Maintained clean and organized work areas, contributing to a comfortable and enjoyable atmosphere for patrons.
Demonstrated strong knowledge of menu items, offering personalized recommendations based on guest preferences.
Trained new staff in front-of-house procedures, customer relations, and cleaning.
Submitted incident and activity reports to alert management and address urgent situations, practicing safety and security measures.
Managed high volume of customers during peak hours, Maintaining prompt and efficient service.
Education
Master of Science - Project Management
Ravensbourne University London
London, United Kingdom
01.2025
Bachelor of Science - Bachelor of Business Administration
IPS Academy, India
Indore, India
07.2019
Skills
Hospitality Operations
Strong Multitasking
Cleanliness
Order taking
Liquor, Beer, and Wine Knowledge
Highly Reliable
Housekeeping
Sweeping and mopping
Cleaning and sanitization
Customer Services: Inventory control and Quality control
Food and beverages Cross selling
Health and safety Restaurants procedures
Complaint handling
Payments processing
Identifying customer needs
Cash Handling
Computer Skills: MS Office
Menu Memorization
Accomplishments
Re-organized something to make it work better.
Identified a problem and solved it
Come up with a new idea that improved thing
Developed or implemented new procedures or systems.
Languages
English
Hindi
Personal Information
Title: Waiter
Hobbies and Interests
Reading
Writing
Music
Collaboration
Self Motivation
Leadership
Customer Services
Achievements/Tasks
Timeline
Waiter
Felix Restaurant
02.2024 - 04.2024
Front of House Wait Staff Member
Indore Marriott Hotel, India
09.2020 - 12.2023
Master of Science - Project Management
Ravensbourne University London
Bachelor of Science - Bachelor of Business Administration