

Highly skilled security professional with extensive certifications in the security industry, including Security Industry Authorisation Licences for Public Surveillance (CCTV) and Door Supervision (DS). Demonstrates expertise in emergency first aid, basic handcuff techniques, and radicalisation awareness. Completed advanced training in welfare and vulnerability engagement, as well as national aviation security (GSAT). Actively contributed to the Security Industry Authorisation's online campaign on anti-spiking. Committed to enhancing public safety through continuous professional development and application of best practices in security management.
Setting-up and monitoring of the Cctv control room and Alarm Response Centre.
Implemented company policies effectively, maintained high standards of service delivery.
Development of weekly rostered and Coordination of security staffs.
Supervised activities of workers to enforce security and safety regulations.
Assisted in the recruitment process for hiring quality staff members.
Monitored employee attendance records for maintaining discipline within the team.
Promoted a safe work environment by enforcing strict adherence to safety regulations.
Trained new marshals to uphold professional standards.
Adhered strictly to ethical guidelines whilst performing duties, upholding integrity.
Liaised with police officers for efficient crime solving efforts.
Protect members of the public most especially vulnerable female
Liaised with emergency services teams to facilitate rapid emergency response.
Prevented criminal activity through focused patrols and crowd monitoring.
Patrolled premises regularly, contributing to a safe work environment.
Upheld strict access controls for ensuring building security.
Responded quickly to any disturbances or incidents on site whilst maintaining professional calmness.
Provided assistance during fire safety checks, improving overall workplace safety.
Patrolled property during open hours, observing activities and deterring vandalism or criminal activity.
Assisted HR during termination processes, ensuring employee departures were conducted peacefully.
Collaborated with local law enforcement agencies for enhancing site security measures.
Responded to alarms with swiftness, ensuring minimal disruption to operations.
Responded quickly to any disturbances or incidents on site whilst maintaining professional calmness.
Checked identification of visitors thoroughly to prevent unauthorised entries onto the premises.
Patrolled premises regularly, contributing to a safe work environment.
Assisted in emergency evacuation drills, ensuring all staff understood procedures.
Optimised inventory control for streamlined operations.
Ensured workplace cleanliness with regular maintenance tasks.
Improved team communication by organising weekly meetings.
Assist in taking customers order
Achieved efficient workflow with proper time management.
Reduced waste by implementing recycling initiatives.
Advised customers on menu items, providing recommendations and addressing allergy concerns.
Maintained high standards of food hygiene, securing customer trust.
Utilised power tools effectively, speeding up production process.
Optimised Chicken production processes by implementing Healthy manufacturing practices.
Adapted quickly to changes in production schedules, minimising delays.
Followed work orders to sort items destined for storage, production lines, or shipping and supply to customers
Coordinated pre-production tasks to ensure smooth processing operations.
LICENCES
CERTIFICATE TRAINING