Summary
Overview
Work history
Education
Skills
Languages
Additional information
Hobbies
References
Timeline
Generic

Anil Pariyar

London

Summary

Dedicated professional with international experience in kitchen, warehouse, and food production sectors. Proven track record in food handling, cleaning, and packing operations across India, Malaysia, and Japan. Demonstrates adaptability and quick learning in fast-paced environments, excelling both independently and collaboratively. Strong work ethic and reliability contribute to efficient team dynamics and operational success.

Overview

8
8
years of professional experience

Work history

Food Production Worker

Wakame food corporation Japan
Japan
2024.04 - 2025.12
  • Prepared food products to maintain quality standards and meet customer expectations for freshness and taste.
  • Implemented food safety and hygiene standards to maintain health and safety.
  • Operate production machinery to contribute to streamlined operations and consistent product quality.
  • Collaborated with team members to fulfil daily targets and enhance overall performance.

Warehouse Operator

Delloyd Manufacturing Industries Malaysia
Malaysia
2020.02 - 2024.02
  • Assisted team members with picking, packing and processing tasks to increase overall warehouse efficiency.
  • Carried out day-to-day warehouse duties with care and attention, maintaining compliance with safety standards.
  • Loaded and unloaded delivery vehicles, handling goods with care to avoid damage and ensure efficient distribution.
  • Packaged products securely for prevention of damage during transportation process.

Kitchen Asistaant

Hotel Park Plaza India
India
2018.03 - 2020.01
  • Maintain cleanliness in Kitchen to uphold hygiene standards and enhance operational efficiency.
  • Assisted chef in meal preparation tasks.
  • Washed dishes to maintain cleanliness and organisation in Kitchen. Supported
  • Kitchen operations through basic food preparation duties.

Education

Bachelor of Science - Computer Science

University of East london
London
2026.01 - 2026.02

N4 - Japanese Language Course

Hanamaru Japanese Language School
Gotsu, Japan

Skills

  • Food Preparation & Kitchen Support
  • Warehouse Operations (Picking, Packing, Stock Control)
  • Food Safety & Hygiene Knowledge
  • Inventory Management
  • Order Processing & Labelling
  • Teamwork & Communication
  • Time Management
  • Ability to Work in Fast-Paced Environment
  • Attention to Detail
  • Physically Fit & Heavy Lifting

Languages

English
Elementary
Japanese
Elementary
Malay(Malaysian)
Intermediate
Hindi
Advanced

Additional information

  • Currently studying BSc (Hons) Computer Science at University of East London, developing technical and analytical skills.
  • Possess good computer knowledge, including MS Office, basic troubleshooting, and general IT skills.
  • Developed strong transferable skills such as adaptability, teamwork, communication, and time management through international work experience.
  • Completed 8 months of Japanese language study in Japan, gaining cultural awareness and basic Japanese communication skills.
  • Quick learner, flexible, and willing to undertake further training as required.

Hobbies

  • Interested in learning new technologies and improving computer skills.
  • Enjoy studying languages, exploring different cultures, and self-development activities.
  • Interested in going to gym,mountain climbing, paragliding, love to explore nature and stay physically active.

References

References available upon request.

Timeline

Bachelor of Science - Computer Science

University of East london
2026.01 - 2026.02

Food Production Worker

Wakame food corporation Japan
2024.04 - 2025.12

Warehouse Operator

Delloyd Manufacturing Industries Malaysia
2020.02 - 2024.02

Kitchen Asistaant

Hotel Park Plaza India
2018.03 - 2020.01

N4 - Japanese Language Course

Hanamaru Japanese Language School
Anil Pariyar