Dedicated professional with expertise in guest service excellence and customer care, adept at managing front-of-house operations and table service. Demonstrates strong skills in kitchen hygiene, cleaning, and food preparation, ensuring food safety and hygiene compliance. Fluent in English, Nepali, and Hindi, facilitating effective communication across diverse teams. Known for being calm under pressure with exceptional problem-solving abilities. A quick learner who adapts swiftly to new systems, committed to enhancing team collaboration across departments.