Andres Villagomez
Hammersmith
Summary
Enthusiastic,driven and disciplined in the pursuit of knowledge and experience within Mixology, prioritising great guest interactions, working day by day towards highly ambitious goals through constant self-improvement,remaining postive and rejoicing in the creative process.
Overview
2
2
years of professional experience
1
1
year of post-secondary education
Work history
Senior bartender
Chotto Matte
London
2023.03 - Current
- Ordering stock of any sort in relationship to the bar,ensuring adequate prep levels to deliver an undisrupted service.
- Supervision/training of junior members,verifying proper procedures/recipes are being followed.
Bartender
Dishoom
Kensington, Royal Kensington and Chelsea
2022.09 - 2023.03
- Retained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
- Created friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to ensure guests returns.
Bartender
No 32
Brighton, Brighton and Hove
2022.01 - 2022.08
- Bohemian and fast-paced enviroment with high quality drinks,theatricality and speed of service at the forefront.
Education
Bachelor of Science - Computer science
Polytechnic university of Madrid
Madrid 2015.09 - 2017.03
Skills
- Hospitality service expertise
- Sales expertise
- Enthusiastic communicator
- Marketing and sales experience
- Customer relations
Languages
English
Native
Spanish
Native
Signature cocktails
- TRIDENTE NISQA Pisco,kumquat-lucuma cordial,rocoto-coriander seed tincture
- SHOGUN Citrus gin,yuzu ponzu,toasted sesame,scallion/ginger/garlic tincture,kaffir lime
- PANETTONI Pisco,vanilla,chocolate bitter,Pedro Ximenz sherry,dry curacao
Timeline
Senior bartender
Chotto Matte
2023.03 - Current
Bartender
Dishoom
2022.09 - 2023.03
Bartender
No 32
2022.01 - 2022.08
Bachelor of Science - Computer science
Polytechnic university of Madrid
2015.09 - 2017.03