Summary
Overview
Work History
Education
Skills
Timeline
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Alisha Jackson

Swanland,East Riding of Yorkshire

Summary

Knowledgeable management professional with background in overseeing smooth-running restaurant operations. Skilled at creating positive dining experiences guaranteeing exceptional food service for every customer. Encourages customer feedback to implement insightful changes.

Overview

9
9
years of professional experience

Work History

Restaurant manager

Bert's Pizza and Gelato
Hull , Kingston upon Hull
04.2022 - 02.2024
  • Planned staff rotas to meet customer demand whilst remaining under budget.
  • Purchased required quantities of necessary restaurant items, including food, beverages, equipment and supplies.
  • Conducted health, safety and sanitation process evaluations, immediately identifying and remedying violations.
  • Quickly identified problem situations, skilfully resolving incidents to maintain satisfaction of involved parties.
  • Coordinated Front of House and Back of House staff ahead of events for smooth execution to maximise guest satisfaction.
  • Analysed operations to improve restaurant efficiency and service levels.
  • Collaborated with chefs to plan and implement fresh, innovative menus, driving restaurant footfall and sales.
  • Interacted positively with customers, effectively promoting restaurant facilities and services.
  • Strategically reviewed and planned restaurant staffing levels based on evolving service demands.
  • Recognised and formally acknowledged outstanding staff performance, boosting team morale and productivity.

Supervisor

Marstons
Beverley , East Riding of Yorkshire
10.2018 - 04.2022
  • Established and enforced improved sanitation standards to maintain clean, hygienic dining areas.
  • Gained experience in all restaurant activities, including waiting, bar and front of house.
  • Quickly identified problem situations, skilfully resolving incidents to maintain satisfaction of involved parties.
  • Recruited and trained high-performing team members to deliver faultless customer care.
  • Monitored restaurant performance to identify and implement improvement initiatives.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Recruited and trained new employees, offering ongoing support and guidance to maintain first-class customer service.

Customer sales assistant

Vue Cinemas
Hull , Kingston upon Hull
06.2015 - 09.2018
  • Used POS register system to total values and complete cheque, card, or mobile payments.
  • Addressed and resolved customer complaints to maintain customer loyalty and satisfaction.
  • Studied event details before selling tickets to accurately and knowledgeably answer customer questions.
  • Redeemed stamps and vouchers against transactions.
  • Checked customer ID when selling age-restricted items, following store policy.
  • Upsold products and services when processing transactions.
  • Counted change correctly and issued customer receipts.

Education

GCSEs - Maths, English, Science, IT

Wolfreton School and Sixth Form College
Hull

NVQ Level 3 - Food and Beverage Supervisor

Bishop Burton College
Beverley

Skills

  • Decision making
  • Employee management
  • End-of-day reconciliation
  • Hiring and training
  • Strong work ethic
  • Order delivery practices

Timeline

Restaurant manager

Bert's Pizza and Gelato
04.2022 - 02.2024

Supervisor

Marstons
10.2018 - 04.2022

Customer sales assistant

Vue Cinemas
06.2015 - 09.2018

GCSEs - Maths, English, Science, IT

Wolfreton School and Sixth Form College

NVQ Level 3 - Food and Beverage Supervisor

Bishop Burton College
Alisha Jackson