Alanna van der Walt
Uddingston,Select
Summary
Zoology graduate with a strong foundation in animal behaviour, ecology, and data analysis, supported by hands-on experience in animal care and handling. Experienced in managing high-value animals, monitoring health and behaviour, and applying welfare-focused practices in practical settings. Skilled in statistical analysis using R software, with the ability to interpret complex data and communicate findings clearly. Demonstrates strong organisation, adaptability, and problem-solving abilities, developed through both academic research and self-employed work. Seeking to apply scientific knowledge and practical experience to a role within zoology, conservation, or animal-related research.
Overview
5
5
years of professional experience
4
4
years of post-secondary education
Work history
Front of House Staff
Angels Hotel
Uddingston, North Lanarkshire
2025.09 - Current
- Streamlined communication processes, enhancing team collaboration.
- Provided excellent service to customers, resulting in repeat business.
- Adapted quickly to different situations maintaining efficiency under pressure.
- Resolved customer complaints promptly to maintain good relationships.
Travelling Mixologist
Tipsy Parties
N/A, N/A
2023.11 - Current
- Plan and deliver professional mobile cocktail services for private and corporate events
- Design and teach interactive cocktail-making classes for groups of varying sizes
- Manage all logistics independently, including stock, transport, and event setup
- Provide high-quality customer service, creating engaging and memorable experiences
- Handle bookings, client communication, and business operations
Stable hand
Tina Auld
Kilmarnock, East Ayrshire
2025.03 - 2026.03
- Carried out daily care for 14 competition horses, including feeding, mucking out, and turnout
- Exercised and handled sport horses, maintaining fitness and supporting training routines
- Monitored horse health and behaviour, identifying issues early and reporting concerns
- Assisted and liaised with vets and farriers during routine and emergency treatments
- Maintained high standards of yard management, cleanliness, and horse welfare
Commis chef
Black Bull Gartmore
Gartmore, Stirlingshire
2023.10 - 2025.08
- Trained under experienced chefs increasing professional culinary skills.
- Contributed to food presentation, enhancing visual appeal for diners.
- Assisted in large-scale catering events, ensuring successful execution.
- Supported dish development, resulting in varied menu options.
- Followed health and safety guidelines to keep food storage safe, prevent spoilage and minimise cross-contamination risks.
Front of House Staff
Black Bull Gartmore
Gartmore, Stirlingshire
2021.03 - 2023.10
- Adapted swiftly to changing situations for uninterrupted service quality.
- Upheld rigorous hygiene standards in all front-of-house areas.
- Managed cash transactions accurately, ensuring accurate financial records.
- Enhanced guest experience with a friendly and helpful attitude.
Front of house team member
Faerie Tree
Aberfoyle, Stirlingshire
2021.06 - 2022.06
- Communicated effectively with kitchen staff to ensure timely delivery of meals.
- Checked guest satisfaction regularly, addressing any issues promptly.
- Delivered consistent professional service whilst handling multiple tasks simultaneously.
Education
Bachelor of Science - Zoology
University of Glasgow
Glasgow 2022.09 - 2026.05
Skills
- RStudio Software for data analysis
- Statistical Analysis
- QGIS
- Report writing and Academic Research
- Animal Handling
- Animal Care and Husbandry
- Dissection Experience
- First Aid and CPR training
- Strong communication skills
- Organisation and time management
- Time-critical decision making
Volunteer Work
Volunteered at Glendrick Roost animal sanctuary for over a year. Aiding in the care and husbandry of various animals including tortoises, lizards, rabbits, birds, dogs, goats, cattle and alpacas.
Affiliations
- Outside of my studies, I have a strong interest in animal behaviour and spend much of my time working with horses, including owning and caring for my own. I enjoy being outdoors and staying active, whether that’s through time at the gym or working in hands-on environments. I’m also naturally drawn to social settings, as I enjoy meeting and getting to know new people.
References
References available upon request.
Timeline
Front of House Staff
Angels Hotel
2025.09 - Current
Stable hand
Tina Auld
2025.03 - 2026.03
Travelling Mixologist
Tipsy Parties
2023.11 - Current
Commis chef
Black Bull Gartmore
2023.10 - 2025.08
Bachelor of Science - Zoology
University of Glasgow
2022.09 - 2026.05
Front of house team member
Faerie Tree
2021.06 - 2022.06
Front of House Staff
Black Bull Gartmore
2021.03 - 2023.10