Summary
Overview
Work History
Education
Skills
Timeline
Generic

Iboro Uko

CATERING ASSITANT
Norwich

Summary

Food service worker with experience in fast-paced environments. Strong focus on teamwork and achieving high standards. Reliable and adaptable, with skills in customer service, food preparation, and maintaining cleanliness. Known for effective communication and problem-solving abilities.

Overview

32
32
years of professional experience
11
11
years of post-secondary education

Work History

Fast Food Attendant

Food Affairs
09.2023 - 08.2024
  • Assisted in achieving higher efficiency by optimizing kitchen workflows and minimizing equipment downtime.
  • Provided valuable input for improving employee training materials based on personal experience as a fast-food attendant.
  • Collaborated with team members to streamline order processing and reduce wait times for customers.
  • Adhered to strict food safety guidelines, reducing the risk of cross-contamination and ensuring customer wellbeing.

Kitchen Assistant

Oliver Tweest Kitchen
04.2019 - 08.2022
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Enhanced kitchen efficiency by maintaining clean and organized workstations.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Manager

AIBYS FROZEN FOOD
09.1998 - 02.2019
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Dining Room Assistant

FEDERAL GOVERNMENT GIRLS COLLEGE
09.1992 - 06.1998
  • Demonstrated attention to detail when setting tables according to established guidelines for various events or occasions.
  • Enhanced students satisfaction by providing attentive service and promptly addressing diner needs.
  • Supported an enjoyable atmosphere for diners by maintaining a professional demeanor while efficiently attending to their needs.
  • Increased overall efficiency of the dining room by closely monitoring table turnover rates and adjusting tasks accordingly.

Education

Master of Science - Marketing And Management

UNIVERSITY OF EAST ANGLIA
Norwich, United Kingdom
09.2024 - Current

Master of Science - Project Management

AHMADU BELLO UNIVERSITY
ZARIA,NIGERIA
03.2019 - 08.2024

Bachelor of Science - Architecture

UNIVERSITY OF UYO
UYO,NIGERIA
12.2000 - 06.2006

Skills

Cleanliness and hygiene

Quick decision making

Product presentation

Order taking accuracy

Timeline

Master of Science - Marketing And Management

UNIVERSITY OF EAST ANGLIA
09.2024 - Current

Fast Food Attendant

Food Affairs
09.2023 - 08.2024

Kitchen Assistant

Oliver Tweest Kitchen
04.2019 - 08.2022

Master of Science - Project Management

AHMADU BELLO UNIVERSITY
03.2019 - 08.2024

Bachelor of Science - Architecture

UNIVERSITY OF UYO
12.2000 - 06.2006

Manager

AIBYS FROZEN FOOD
09.1998 - 02.2019

Dining Room Assistant

FEDERAL GOVERNMENT GIRLS COLLEGE
09.1992 - 06.1998
Iboro UkoCATERING ASSITANT