Accomplished professional with extensive expertise in team and line management, food production ,hygiene, machine operation and maintenance. Demonstrates proficiency in 3D design and modelling using Blender, alongside a strong foundation in record keeping, KPI monitoring, and continuous improvement through LEAN principles. Skilled in health and safety compliance, waste management practices, and ethical leadership. Notable achievements include working towards a Six Sigma Black Belt and ISO 9000 certification. Career goals focus on advancing optimal manufacturing processes through innovative solutions and cost reduction strategies.