Summary
Overview
Work History
Education
Skills
Certification
HOBBIES & INTERESTS
Timeline
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Adrian Albulescu

Bournemouth

Summary

Experienced Manufacturing Leader with background in Production Engineering, Lean Manufacturing, and Continuous Improvement. Proven track record of driving operational excellence, optimizing workflows, and leading high-performing teams to achieve efficiency, quality, and safety goals. Skilled in identifying process bottlenecks, implementing data-driven improvements, and supporting long-term strategic initiatives that reduce waste and elevate productivity. Adept at collaborating across departments, managing complex production environments, and delivering sustainable improvements through structured problem-solving and leadership.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Production Engineer

Binks
04.2023 - Current
  • Develop, optimize, and implement manufacturing processes to improve production efficiency, quality, and safety.
  • Use SolidWorks and other engineering tools to design fixtures, layouts, and process improvements.
  • Analyze production data to identify bottlenecks, reduce downtime, and enhance overall equipment effectiveness (OEE).
  • Support Lean Manufacturing and Six Sigma initiatives, focusing on waste reduction, process standardization, and continuous improvement.
  • Collaborate with manufacturing, maintenance, quality, and supply chain teams to resolve production issues and ensure smooth operations.
  • Prepare and update work instructions, standard operating procedures (SOPs), and process documentation.
  • Participate in root cause analysis (RCA) and implement corrective and preventive actions (CAPA) to address quality or process problems.
  • Assist in planning and executing new product introductions (NPI), including process validation and trial runs.
  • Conduct time studies and workflow analysis to recommend layout improvements and optimize labor utilization.
  • Ensure compliance with health, safety, and environmental regulations within the production area.
  • Provide technical support to production teams and train operators on new processes or equipment.
  • Permanent

Manufacturing Manager

Binks
09.2020 - 04.2023
  • Oversee daily manufacturing operations to ensure production targets, quality standards, and safety requirements are consistently met.
  • Lead, train, and mentor production teams to improve performance, productivity, and cross-functional collaboration.
  • Implement Lean Manufacturing and continuous improvement initiatives to reduce waste, optimize workflow, and increase overall efficiency.
  • Monitor production metrics (KPIs) and use data analysis to identify bottlenecks and drive process improvements.
  • Coordinate with engineering, quality, maintenance, and supply chain teams to ensure seamless production planning and execution.
  • Manage resource allocation, including manpower, materials, and equipment, to support production schedules.
  • Ensure compliance with health, safety, and environmental regulations, promoting a strong safety culture.
  • Drive cost-reduction strategies through process optimization, layout improvement, and efficient use of resources.
  • Prepare production reports and present performance updates to senior management.
  • Support new product introductions (NPI) by coordinating trials, validating processes, and ensuring smooth integration into production.
  • Permanent

Assistant General Manager

T.G.I Fridays
02.2016 - 09.2020
  • Support the General Manager in day-to-day restaurant operations, ensuring consistent delivery of excellent guest service.
  • Supervise and motivate front-of-house and back-of-house teams, ensuring staff performance, proper training, and adherence to company standards.
  • Oversee staff scheduling, labor planning, and shift management to maintain efficient operations during peak and off-peak hours.
  • Monitor food quality, service standards, cleanliness, and health & safety compliance across all areas of the restaurant.
  • Handle customer inquiries and resolve complaints professionally to maintain high guest satisfaction.
  • Assist with inventory control, ordering, and stock management to minimize waste and maintain cost efficiency.
  • Support budget management, cost control, and sales performance tracking to help achieve financial targets.
  • Participate in hiring, onboarding, and training new team members to build a high-performing workforce.
  • Ensure compliance with food safety regulations, company policies, and operational procedures.
  • Manage cash handling, daily reconciliations, and financial reporting as needed.
  • Help execute marketing initiatives, promotions, and events to drive customer traffic and revenue.
  • Step in as acting General Manager when required, ensuring smooth restaurant operation in their absence.
  • Permanent

Education

BA - Mathematics & Computer Science

University of Mathematics and Computer Science
01.2015

Skills

  • Ability To Work Under Pressure
  • Communication Skills
  • Continuous Improvement
  • First Aid
  • Health And Safety
  • Multi-Tasking
  • Planning
  • AutoCAD
  • Data Analytics
  • Production management
  • Failure mode and effects analysis
  • Team collaboration

Certification

  • First Aid - St. Jhon`s Ambulance - January 2023
  • IOSH Managing Safely - AMTEC Training - January 2023
  • Health & Safety Committee - Binks - September 2022

HOBBIES & INTERESTS

3D Printing, Design, DIY, Formula 1

Timeline

Production Engineer

Binks
04.2023 - Current

Manufacturing Manager

Binks
09.2020 - 04.2023

Assistant General Manager

T.G.I Fridays
02.2016 - 09.2020

BA - Mathematics & Computer Science

University of Mathematics and Computer Science
Adrian Albulescu