adele collins

• Carried out basic maintenance duties to keep appliances running smoothly and efficiently.
• Kept all common areas tidy, creating an organised space free from clutter.
• Prioritised safety measures when using cleaning equipment, ensuing safe working environment.
• Adjusted cleaning techniques based on specific surface materials for optimal results.
• Emptied bins regularly, carefully sorting waste and recycling to improve establishment sustainability.
• Sorted and disposed of rubbish and recyclables daily, avoiding waste buildup.
• Kept housekeeping trolleys well-stocked, reporting low supplies to management for prompt reordering.
• Cleaned food preparation surfaces, tools and utensils and sanitised regularly to minimise contamination risks.
• Loaded dishwashers and hand-washed fragile crockery items.
• Delivered meticulous cleaning with expert use of chemicals, equipment and traditional techniques.
• Polished metal fixtures and heirlooms, achieving and maintaining professional shine.

• Effectively used vacuum cleaners and associated accessories to clean various floor surfaces to customer specifications.
• Kept floors clean with regular sweeping, vacuuming, and mopping.
• Polished glass, mirrors, and metal items to attractive shine.
• Followed health and safety standards governing correct use of chemicals.
• Wiped down fixtures to remove built-up dust and maintain appearance.
• Employed optimal safety practices throughout cleaning tasks to eliminate risks, hazards and accidents.
• Safely stored cleaning solutions, equipment and chemicals.
• Performed routine checks on cleaning supplies inventory to avoid running out of key items.

• Kept cleaning supply areas tidy and well organised for optimal safety and ease in locating necessary products.
• Safely stored cleaning solutions, equipment and chemicals.
• Wiped down fixtures to remove built-up dust and maintain appearance.
• Operated job-specific equipment to shampoo carpets, wax tile, and buff floors.
• Polished glass, mirrors, and metal items to attractive shine.
• Followed health and safety standards governing correct use of chemicals.
• Kept floors clean with regular sweeping, vacuuming, and mopping.

• Maintained bar stocks, replenishing daily as necessary.
• Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
• Collected cash payments, processing and providing correct change and receipts using Point Of Sale (POS) systems.
• Changed beer kegs safely and efficiently, consistently following health and hygiene guidelines.
• Balanced tills with accurate cash and card payments, preparing bank deposits and POS reports.
• Performed bar closing duties, thoroughly cleaning, sanitising and replenishing stock.
• Engaged with guests to create positive rapport, encouraging loyalty and repeat visits.
• Checked ID to maintain licensing law compliance, refusing drinks service to guests without appropriate proof of age.
• Created friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to increase profitability.
• Thoroughly cleaned bar areas, delivering positive first impressions to guests and maintaining impeccable hygiene standards.

• Polished glass, mirrors, and metal items to attractive shine.
• Operated job-specific equipment to shampoo carpets, wax tile, and buff floors.
• Wiped down fixtures to remove built-up dust and maintain appearance.
• Kept floors clean with regular sweeping, vacuuming, and mopping.
• Followed health and safety standards governing correct use of chemicals.
• Facilitated schedules production activities by consistently finishing tasks in hygiene rota ahead of deadlines through effective time management.
• Implemented strategic improvement measures to raise hygiene standards, ensuring premises complied with [Type] regulations at all times.
• Handled after-hours cleaning for professional office spaces, replenishing supplies, servicing bathrooms, and resetting spaces.

• Interacted positively and professionally with residents, maintaining excellent service standards.
• Emptied bins regularly, carefully sorting waste and recycling to improve establishment sustainability.
• Kept housekeeping trolleys well-stocked, reporting low supplies to management for prompt reordering.
• Delivered faultless cleanliness standards and exceptional guest care.
• Swept and vacuumed floors, hallways and stairwells, keeping public areas immaculately well-presented.
• Sorted and disposed of rubbish and recyclables daily, avoiding waste buildup.
• Hand dusted and wiped clean furniture, fixtures and window sills, producing spotless results.
• Performed thorough deep cleaning, consistently receiving top scores on customer evaluation surveys.
• Cleaned and returned vacant rooms to guest-ready status within specified timeframes.

• Payed close attention to detail, ensuring windows, door handles and mirrors met high-quality standards.
• Cleaned the inside immaculately and within the time frame given.
• Disposal of waste.

• Listened closely to instructions, carrying out fast-paced picking and packing in line with targets.
• Undertook regular stock checks to ensure quality and safety standards for continued compliance.
• Accurately picked, packed and dispatched high-volume orders, consistently exceeding warehouse performance targets.

Sorted through batches of cheques to make sure they were signed/dated ect.

Did a final calculation of cheques before sending them off to finance's.