Adam Forte

• Successfully delivered tasks within tight deadlines and in high pressure environments, ensuring high-quality outcomes.
• Adapted to difficult situations.
• Executed day-to-day duties with accuracy and effectiveness.
• Provided friendly customer service while managing challenging situations with composure.
• Always arrive punctually at work.
• Experienced at restocking and scanning in deliveries of goods and product.
• Experience with handheld product scanners.

I was the Manager at the Inigo Sushi Handrolls Kiosk in Bank, my responsibilities included:

• Opening the shop

• Customer Service

• Rotas

• Stock Control

• Handling food

• Ordering stock

I worked at the Wheatsheaf in Tooting Bec as the head barista, my responsibilities included:

• Stock control

• Money handling

• Customer service

• Floor service

• Preparing the pastries in the morning

• Setting up the counters

• Opening the pub

I worked at the Imperial Durbar as a barista for 3 years making coffee to a high standard as well as bartending when needed. I started working for the company as the sole Security officer and worked myself up to manager. My responsibilities were:

• Open the shop in the morning

• Baking the pastries

• Making coffee and customer service

• Setting up the bar in the afternoon

• Ordering and taking stock

• Making the rota

My responsibilities working for the company was:

• Creating a safe and comfortable working environment for employees and visitors.
• Patrolling the shopping area for periods of time.
• Responding to emergency situations as they arise.
• Accurately reporting all incidents to senior managers.
• Preventing and detecting offences on site.
• Conducting searches of personnel, vehicles and bags etc.
• Liaising with the emergency services, police and ambulance to resolve issues and maintain security and service.
• Making sure that no unauthorized personnel enter restricted areas.