Summary
Overview
Work history
Education
Skills
Languages
Certification
Affiliations
Timeline
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Abdul Qadeer Akram

Birmingham,England

Summary

Motivated Chef with 2 years of experience, recognised for assessing operational needs and developing solutions to save costs, improve revenues and drive customer satisfaction. Resourceful and well-organised with excellent leadership and team-building record. Successful culinary professional with expertise in team and operations management. History maintaining high kitchen standards and exceeding expectations for food quality, safety and style.

Overview

5
5
years of professional experience
3
3
years of post-secondary education
1
1
Certification

Work history

Chef

F&H Enterprise (colmore) Limited
Solihull
03.2023 - Current
  • Planned menus with diverse and seasonal dishes using sustainable, locally sourced produce.
  • Monitored kitchen staff and environments to ensure appropriate safety procedures were implemented.
  • Built attractive displays of food items, enticing customers to make additional purchases.
  • Sourced local and imported food and ingredients to fulfil menu needs.
  • Inspected completed work and stations to verify conformance with standards.
  • Followed health and safety guidelines to keep food storage safe, prevent spoilage and minimise cross-contamination risks.
  • Handled and stored food with proper methods to eliminate illness risks and prevent cross-contamination.
  • Forecasted demand and orders optimum level of supplies to prevent spoilage.
  • Cleaned and serviced kitchen appliances, maintaining good working order of grills, stoves and ovens.
  • Developed menus for continuous use, events and promotions for different seasons.

Cook

Chicken Hut
Birmingham
10.2022 - 03.2023
  • Received and verified food deliveries, placing items in proper kitchen areas or storage.
  • Maintained clean and sanitary food preparation and storage areas, mitigating health and safety risks.
  • Changed and sanitised surfaces between tasks to avoid cross-contamination.
  • Processed high volume of food orders daily, maintaining accuracy and consistency.
  • Correctly operated kitchen equipment, maintaining optimal performance and safety levels.
  • Sourced fresh produce and negotiated prices with suppliers.

Sales manager

care pharmacy
faisalabad, pakistan
12.2018 - 10.2021
  • Produced regular reports with in-depth detail of sales performance.
  • Developed and customised sales pitches to target specific customer personas.
  • Generated ideas and concepts for paid ad content, monitoring spend against performance for continued profit improvements.
  • Supported front-line sales teams with well-coordinated administrative operations.
  • Developed new ideas and thought creatively to grow business and enhance profitability and revenue.
  • Set highest personal performance standards for self.

Education

Bachelor of Business Administration - BUSINESS

De Montfort University
Leicester
10.2022 - 05.2023

Bachelor of Arts - FOOD AND NUTRITION

ALLAMA IQBAL OPEN UNIVERSITY
PAKISTAN
01.2019 - 12.2021

Skills

  • Asian cuisine
  • French cuisine
  • Hospitality service expertise
  • Food safety protocol
  • Equipment maintenance
  • Food inventories
  • Food safety & hygiene expert
  • Cleaning and sanitizing methods
  • Portion and cost control
  • HACCP
  • Kitchen equipment and tools
  • Grilling and deep frying skills

Languages

English
Upper intermediate
Punjabi
Fluent
Hindi
Fluent

Certification

  • Food Allergy ang intolerance training
  • LEVEL 1 Food and safety
  • LEVEL 2 Food and safety for catering

Affiliations

  • searching new dishes
  • learning advance style of plating skill
  • watching movies

Timeline

Chef

F&H Enterprise (colmore) Limited
03.2023 - Current

Cook

Chicken Hut
10.2022 - 03.2023

Bachelor of Business Administration - BUSINESS

De Montfort University
10.2022 - 05.2023

Bachelor of Arts - FOOD AND NUTRITION

ALLAMA IQBAL OPEN UNIVERSITY
01.2019 - 12.2021

Sales manager

care pharmacy
12.2018 - 10.2021
Abdul Qadeer Akram