Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Devesh Badhe

Selly Park

Summary

Ambitious Operations Manager at Drunken Monkey with proven track record of creating successful service operations, vendor management , in-house staff management and budget allocation. Well-versed in industry standards and natural knack for building relationships with customers and providing professional trainings. Skilled in budget management to reduce costs and maximize profits.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Team Member

Arogya Prabodhini
08.2022 - 11.2022
  • Coordinated with health groups and educated people in Tobacco control activity, Adolescent education, and Menstrual hygiene.
  • Guided and encouraged 12 people to live a happy life, and enlightened them about various government schemes

Operations Manager

Drunken Monkey
08.2021 - 08.2022
  • Forecasted an increase in sales by 17% per week in the organization to create strategies and increase sales, acknowledged the forecasting process.
  • Strengthened emphasis on environmental, social, and governance factors, driving improved sustainability performance.
  • Implemented process improvement to shape organizational culture, optimize procedures for higher efficiency by 20%, and help the company evolve and grow.
  • Reduced process bottlenecks by training and coaching employees on practices, procedures, and performance strategies.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Managed purchasing, sales, marketing, and customer account operations efficiently.
  • Implemented business strategies, increasing revenue and effectively targeting new markets.
  • Negotiated prices with vendors to decrease expenses and increase profit.

Volunteer

Indian Children Welfare Trust
05.2020 - 06.2020
  • Participated in the COVID-19 support Drive & managed the goods distribution.

Core Departmental Trainee

Conrad by Hilton
11.2019 - 03.2020
  • Gained knowledge in all four core departments (Front Office, Housekeeping, Food Production, Food and Beverage Management) by maintaining guest relations generating guest satisfaction and getting 5 guest reviews
  • Managed sub-tasks like taking orders, maintaining stock inventory for bar and operations and handling distribution channels for food and beverage for events with a capacity of 2000 people; gained experience in quantity food production and stock management of the kitchen
  • Trained two new teammates in day-to-day food and beverage operations after getting the Star Performer award.

Education

Master of Science - Management

University of Birmingham
Birmingham, United Kingdom
09.2024

Bachelor of Arts - Hospitality Management

University of West London Accredited
London, United Kingdom
09.2021

Bachelor of Science - Hospitality Studies and Catering Services

IIHM (Pune), Chavan Maharashtra Open University
Pune, India
08.2021

12th Grade - Science

Sri Chaitanya Junior Kalasala
Hyderabad, India
04.2018

10th Grade -

Narayana Vidyalayam
Nagpur, India
05.2016

Skills

  • Community Engagement
  • Teamwork and Collaboration
  • Public Speaking
  • Client Relations Strength
  • Adaptability and Dependability
  • Interpersonal skills
  • Problem-solving abilities
  • Process Improvement
  • Organizational Management
  • Business Development
  • Workflow Optimization
  • Performance Management

Certification

  • UX Management, HEC Montreal - [Sep 2022]
  • Introduction to Product Management, University of Adelaide - [April 2022]
  • Project Management Foundations; Teams, LinkedIn Learning - [November 2023]
  • SAP (ERP), University of Birmingham - [Aug 2024]
  • Google Project Management: Professional Certificate, Google - [July 2024]

Timeline

Team Member

Arogya Prabodhini
08.2022 - 11.2022

Operations Manager

Drunken Monkey
08.2021 - 08.2022

Volunteer

Indian Children Welfare Trust
05.2020 - 06.2020

Core Departmental Trainee

Conrad by Hilton
11.2019 - 03.2020

Master of Science - Management

University of Birmingham

Bachelor of Arts - Hospitality Management

University of West London Accredited

Bachelor of Science - Hospitality Studies and Catering Services

IIHM (Pune), Chavan Maharashtra Open University

12th Grade - Science

Sri Chaitanya Junior Kalasala

10th Grade -

Narayana Vidyalayam
Devesh Badhe